Tutoring Lesson Library · Get to Know Taiwan

Night Markets & Street Food

Your student will practice talking about food, prices, and favorite places while ordering and describing real Taiwanese night-market snacks. Here the student is the expert — your job is to be curious, ask questions, and let them teach you about Taiwan.

⏱ About 60 minutes 🎯 All levels (questions are leveled) 📋 No prep — tap 🔊 to hear any phrase

Before you start tutor prep

Take two minutes before your student joins. A calm, ready tutor helps a nervous student relax.

  • Test your camera and microphone in Google Meet.
  • Keep this page open in your browser — you will teach straight from it.
  • Have a glass of water nearby and smile when your student arrives.
  • Tap any 🔊 button to hear a word or phrase out loud — use it to model pronunciation.
Mindset: Don't over-correct. Let your student do about 70% of the talking. For this topic, your student is the expert on Taiwan and you are the curious guest — ask "Really? Tell me more!" far more often than you correct grammar.

1 · Warm-up 5 min

Start gently. Ask these out loud and react warmly to every answer.

  • Do you like night markets? Why or why not?
  • When did you last go to a night market? Who did you go with?
  • Which night market is closest to your home?
  • What is one food you always look for at a night market?
Tip: If your student gives a short answer, gently echo it back as a question — "Oh, you went with your family? That sounds fun. What did you eat?" This keeps them talking.

2 · Key words & phrases 8 min

Read each word together. Tap 🔊 to model it, then have your student repeat and use the example sentence.

  • night marketThe night market is busy on Saturday nights.
  • food stallThat food stall sells the best dumplings.
  • vendorThe vendor is cooking noodles right now.
  • fried chickenI always buy a piece of fried chicken first.
  • stinky tofuStinky tofu smells strong but tastes great.
  • oyster omeletMy favorite snack is the oyster omelet.
  • grilled skewerShe ordered three grilled skewers.
  • crispyThe chicken is hot and crispy.
  • spicyCan you make it a little spicy?
  • How much is it?How much is it for one cup?
  • I'd like ___, please / One ___, pleaseI'd like an oyster omelet, please. One bubble tea, please.
Tip: Ask your student which of these foods they actually like or dislike. Real opinions ("I love stinky tofu, but my friend hates it!") produce far more natural speaking than drills.

3 · Read & talk 8 min

Read this together. A is the customer, B is the vendor.

A:

Hi! What do you have here?

B:

We have fried chicken, grilled skewers, and oyster omelet.

A:

That smells great. How much is the fried chicken?

B:

It's sixty dollars for one piece.

A:

Okay, I'd like one piece, please. Can you make it spicy?

B:

Sure! A little spicy or very spicy?

A:

A little spicy, please. And one bubble tea.

B:

Great. That's ninety dollars all together.

A:

Here you go. Thank you so much!

B:

Enjoy your food! Please come again.

Tip: Read it through twice, then swap roles so your student practices both ordering and selling. Encourage them to change the food and prices to match a real stall they know.

4 · Let's talk 12 min

Now your student shares their own experiences. Choose the level that fits and let them lead.

BEGINNER
  • What is your favorite night-market food?
  • Do you like spicy food or not spicy food?
  • What do you usually drink at the night market?
INTERMEDIATE
  • Which night market do you like best, and why?
  • What do you usually order when you go? Walk me through it.
  • Who do you go to the night market with, and what do you do there?
ADVANCED
  • How have the night markets in your area changed over the years?
  • Is there a food that visitors find strange but you really love? Explain it to me.
  • If a night market and a restaurant cost the same, which would you choose, and why?
Tip: After every answer, ask "Why?" or "Tell me more." You are learning about Taiwan — show real interest and your student will open up.

5 · Going deeper 10 min

Push a little further. These questions ask your student to describe, explain, and recommend.

BEGINNER
  • Describe your favorite food. Is it hot, sweet, crispy, or spicy?
  • What color is it? How does it smell?
INTERMEDIATE
  • Are there any games at your night market, like ring toss or shooting balloons? How do you play?
  • Describe one dish step by step, as if I have never seen it before.
ADVANCED
  • A foreign friend is visiting Taiwan. What three foods would you tell them to try, and in what order?
  • What is one food you would warn a visitor about before they order it?
Tip: When your student describes a dish, repeat it back in clean English ("So it's a soft pancake with oysters and egg, and it's a little sticky — got it!"). This gives gentle modeling without stopping their flow.

6 · Activity — role-play the night market 10 min

Time to act it out. Your student becomes the vendor or the guide, and you are the visiting customer.

  1. Your student picks a real night-market stall they know and decides what it sells.
  2. You walk up as a curious foreign visitor and ask about the food.
  3. Your student describes the dishes, gives prices, and takes your order.
  4. Then switch: you become the vendor and your student is the visitor ordering.
  5. Finish by having your student recommend one more thing for you to try.

Visitor: "Hi! What do you recommend here?"

Vendor: "You should try the ___. It's really ___."

Visitor: "How much is ___?"

Vendor: "It's ___ dollars. Would you like it spicy?"

Visitor: "Yes, please. I'd like ___, please."

Vendor: "Good choice! And you should also try ___ next time."

Tip: Stay in character and react like a real tourist — surprise, hunger, curiosity. The more fun you make it, the more your student forgets to be nervous.

7 · Wrap-up 5 min

  • Ask your student to name 2-3 foods they talked about today.
  • Give specific praise — for example, "You described the oyster omelet so clearly, I really want to try it!"
  • Let your student pick the topic for next time (festivals, school life, family food, travel).
  • Say a warm goodbye and thank them for teaching you about Taiwan.
Tip: End on a high note. The last thing your student feels should be that they did well and that you enjoyed learning from them.

🧭 Tutor notes

Use this to judge the level you saw and to plan next time.

BEGINNER
  • Answered in single words or short phrases ("fried chicken", "very spicy").
  • Next time: pre-teach 5 food words and practice "I'd like ___, please" until it's automatic.
INTERMEDIATE
  • Made full sentences and could order, give prices, and describe a favorite dish.
  • Next time: push longer answers — ask them to compare two night markets or explain a game.
ADVANCED
  • Told stories, gave opinions, and explained foods a visitor might find strange.
  • Next time: add follow-up "why" questions and discussion topics like food culture and change over time.
Most important: Write down your student's name, the foods they love, the night market near their home, and one thing they were proud to teach you. Bring it up next lesson — it shows you listened and builds real trust.